Gingerbread Row
About ten years ago now, my retired teacher friend Mary, asked me to help her with a gingerbread house project. She would be hosting the event at the Boys Club in Fall River, MA. About ninety children showed up that day and a great and busy time was had by all. Several more volunteers helped as well. Mary had been saving and rinsing empty milk cartons from the school lunch program for several weeks. Lots of sticky fingers with many a lick to clean them off afterwards.
Mary suggested that this would be a great project to do with my own grandchildren. She graciously gave me the leftover candy, crackers and candy. I would just need to buy more frosting. Try the dollar store, she suggested. They are much cheaper there. Later I learned that this gracious lady had paid for the entire project herself. Teachers! Our Unsung Heroes!!!
Little did I know then that this would become part of our Family Christmas Tradition. To my surprise the kids asked if we could make them again this year! I really thought I would get that eye roller glare from the little darlings, if I had suggested the project once again. Maybe they are just getting to old, I pondered. Mike's girlfriend Brooke joined in this year. This event is usually a Grandma exclusive. No friends allowed, at the children's request! Daughter Kathy joined us as well. Yeah!!!
A Sweet Christmas Blessing!!! Start your own tradition with your little or big ones. Very easy and loads of fun!
You will need:
paper plates small milk or juice cartons (square works best) save or drink contents canned white frosting (try the dollar store) box of graham crackers Christmas candy any variety candy sprinkles Christmas Peeps, etc. etc. etc. plastic butter knives work best, keep an eye on the little ones, little fingers work too
Spread a dollop of frosting on the bottom of a carton, press firmly to a paper plate.
Carefully break graham crackers into squares for the main body of the house. Spread with frosting and press firmly on all 4 carton sides.
Press two more squares at the peak of the carton forming a roof.
You may want to staple the opening of the roof closed first. Let the edges of the roof hang over the main body.
Fill in the peaks of the roof with pieces of graham cracker or a large dollop of frosting. Let the fun begin! Spread extra frosting around the house and let your imagination run amuck.
There is no right or wrong way! Each is unique, take lots of photos.
They are fun to see year after year. Feeling the joy!!!
Now all I have to do is clean the frosting off of my camera!!! YIKES!
MERRY CHRISTMAS! |